Apple Brown Betty

This is a great recipe to use some things from your food storage. The recipe says to use 1/2 cup fresh ground whole wheat flour, well I didn't do that part. I just used whole wheat flour from my container.

Apple Brown Betty

2 cups boiling water

4 cups dried apple slices

1/2 cup whole wheat flour

1/4 cup oatmeal

1/4 teaspoon cinnamon

1/4 cup brown sugar

1/4 cup butter

Pour boiling water over apples. Let stand 15 minutes. In a seperate bowl mix together flour, oatmeal, cinnamon, brown sugar and butter. Pour apples in 9" square baking dish. Crumble topping evenly over the apples. Bake at 350* for 55 minutes.